Food, Medical, and Environmental Applications of Nanomaterials



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Éditeur :

Elsevier Science


Paru le : 2022-03-24



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Description
Food, Medical, and Environmental Applications of Nanomaterials is designed to cover different types of nanomaterials that have applications related to the environment, food and medicine. It is an important resource for materials scientists and bioengineers looking to learn more about the applications of nanomaterials for sustainable development applications. Nanoscale materials possess excellent properties that have been explored in the areas of biomedicals, food, agriculture, the environment, catalysis, sensing and energy storage. Examples of these new applications include smart and active food packaging, nanobiosensors, bioremediation, wastewater treatment, implant coatings, tissue engineering, delivery systems for food and pharmaceutical applications, and food safety. - Helps readers make decisions on the suitability and appropriateness of a synthetic route and characterization technique for a particular nanosystem - Enables readers to analyze and compare experimental data and extract in-depth information about the physical properties of the polymeric gels using mathematical models - Teaches users about the applications of nanomaterials for sustainable development applications
Pages
570 pages
Collection
n.c
Parution
2022-03-24
Marque
Elsevier Science
EAN papier
9780128228586
EAN PDF
9780128230749

Informations sur l'ebook
Nombre pages copiables
57
Nombre pages imprimables
57
Taille du fichier
68680 Ko
Prix
232,10 €
EAN EPUB SANS DRM
9780128230749

Prix
232,10 €

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