Optimization in the Agri-Food Supply Chain

Recent Studies

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Éditeur :

Wiley-ISTE


Collection :

ISTE Invoiced

Paru le : 2024-08-29



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Description
This book discusses the optimization of supply chains in the agri-food and animal industries, and focuses on the integration of technology and sustainability practices. It explores the use of emerging technologies like IoT, Blockchain and AI in supply chain management, and also addresses the need for resilient supply chains and strategies for risk management.

Optimization in the Agri-Food Supply Chain provides an overview of various studies conducted in the field, including topics such as the impact of climate change, sustainable initiatives, inventory management activities and the dynamics of specific supply chain systems. It also discusses the use of underutilized crops, optimization techniques, forecasting methods, circular production and the role of open innovation in the food supply chain.

Overall, the book aims to contribute to the knowledge on supply chain optimization and also provide insights and recommendations for enhancing efficiency and sustainability in the agri-food and animal industries.
Pages
288 pages
Collection
ISTE Invoiced
Parution
2024-08-29
Marque
Wiley-ISTE
EAN papier
9781786308092
EAN PDF
9781394316991

Informations sur l'ebook
Nombre pages copiables
0
Nombre pages imprimables
288
Taille du fichier
24453 Ko
Prix
167,11 €
EAN EPUB
9781394316984

Informations sur l'ebook
Nombre pages copiables
0
Nombre pages imprimables
288
Taille du fichier
13435 Ko
Prix
167,11 €