Fish Aquaculture

Technology and Experiments

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Éditeur :

Pergamon


Paru le : 2014-05-20



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Description
Aquaculture has gained a momentum throughout the world during recent decades which is unparalleled in other branches of food production. This book describes methods currently used for the production of those warm water table fish which are of major importance. Included are experiments and procedures which will help to combat the growing food problem through new production methods for animal protein. The aim of the work presented here is to promote the continuous production of warm water table fish independently of climate or environment within the least necessary space and even in regions with unsuitable weather or topography.
Pages
237 pages
Collection
n.c
Parution
2014-05-20
Marque
Pergamon
EAN papier
9780080249209
EAN PDF SANS DRM
9781483299198

Prix
57,97 €

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