Let There Be Meat

The Ultimate Barbecue Bible

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Éditeur :

Orion


Paru le : 2015-06-18



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Description

LET THERE BE MEAT is the must-have companion for anyone interested in the art of barbecue and smokehouse; wood-smoked, slow cooked pork and beef, sausages, burgers, ribs, seafood feasts and all the mouth-watering sides that go with them.

James Douglas and Scott Munro provide their unique insight into the American BBQ culture, gleaned from seven years travel and hard study in the Deep South, with instructions on how to get the most from your meat. Including matching cocktails, sides, sweet stuff and even how to make your own pig roaster and home brew IPA.

LET THERE BE MEAT is the carnivore's bible, crammed with over 100 melt-in-the-mouth recipes that have made Red's True Barbecue a phenomenon.
Pages
256 pages
Collection
n.c
Parution
2015-06-18
Marque
Orion
EAN papier
9781409156352
EAN EPUB
9781409156369

Informations sur l'ebook
Nombre pages copiables
0
Nombre pages imprimables
0
Taille du fichier
56791 Ko
Prix
3,99 €

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