Téléchargez le livre : Sustainable Recovery and Reutilization of Cereal Processing By-Products

Sustainable Recovery and Reutilization of Cereal Processing By-Products



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Éditeur :

Woodhead Publishing


Paru le : 2018-02-03



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Description
Sustainable Recovery and Reutilization of Cereal Processing By-Products addresses topics associated with the sustainable management of cereal manufacturing. Emphasis is placed on current, advisable practices, general valorization techniques of cereal processing by-products, and the functional properties of healthy cereal by-product components that lead to target applications in foods and nutraceuticals. Focus includes discussions on wheat bran, distillers' dried grains—based within the biorefinery concept, and different techniques for the separation, extraction, recovery and formulation of valuable compounds, including proteins, arabinoxylans, and beta-glucan. - Addresses topics associated with the sustainable management of cereal manufacturing - Places emphasis on current, advisable practices - Presents general valorization techniques of cereal processing by-products - Highlights the functional properties of healthy cereal by-product components that lead to target applications in foods and nutraceuticals
Pages
352 pages
Collection
n.c
Parution
2018-02-03
Marque
Woodhead Publishing
EAN papier
9780081021620
EAN EPUB SANS DRM
9780081022146
Informations sur l'ebook
Ce livre est accessible aux handicaps Voir les informations sur l'accessibilité
Prix
242,65 €

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