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FROM THE GENERAL PREFACE: This multivolume work, The Mollusca, had its origins in the mid 1960s with the publication of two volumes entitled Physiology of Mollusca and edited by Wilbur and Yonge. In those volumes, 27 authors collaborated to summarize the status of the...
Editeur :
Academic Press
Parution :
2013-10-22
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Genetics for Cat Breeders, Second Edition covers the considerable advances in the practical application of genetics to cat breeding. This book is divided into nine chapters and begins with a discussion of the elementary principles of heredity. The subsequent chapters...
Editeur :
Pergamon
Parution :
2013-10-22
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The Clinical Aspects of Some Diseases of Cats describes certain cat diseases as it occurs in the British Isles. This book is composed of 23 chapters that specifically examine conditions which occur, their relative frequency, detail symptomatology, and methods of...
Editeur :
Butterworth-Heinemann
Parution :
2013-10-22
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This volume reviews the most important advances that have taken place in the interpretation of the structure and function of molluscan systems. A detailed treatment of each organ system is presented with particular emphasis on skin, shell, muscle, and excretory systems,...
Editeur :
Academic Press
Parution :
2013-10-22
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Intensive Beef Production, Second Edition focuses on the technologies, methodologies, and approaches involved in beef production, including genetics, breeding, feed utilization, fertility, and growth efficiency. The publication first elaborates on the beef market,...
Editeur :
Pergamon
Parution :
2013-10-22
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Meat Science, Fourth Edition focuses on the science of meat, from the initiation of life in the meat animal to the absorption of its nutrients by the human consumer.
This edition updates the topics on hormonal control of reproduction and growth, pre-slaughter stress,...
Editeur :
Pergamon
Parution :
2013-10-22
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The advent of biotechnology has the potential to develop a variety of novel or better quality products for the treatment of a large number of diseases in livestock. In addition, as we understand more about the reproductive physiology of animals, the potential exists to...
Editeur :
Pergamon
Parution :
2013-10-22
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Veterinary Epidemiology is an introductory text to the general concepts and fundamental principles of veterinary epidemiology. This book is composed of 20 chapters that consider the vital role of statistics in the field. The introductory chapters review the historical...
Editeur :
Butterworth-Heinemann
Parution :
2013-10-22
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This textbook provides a detailed view of the different ways in which reproduction in cattle, sheep, pigs and horses can be controlled and manipulated. It is primarily of interest to students of animal science and veterinary medicine, but will also be of use to those...
Editeur :
Pergamon
Parution :
2013-10-22
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Introduction to Laboratory Animal Science and Technology discusses the principles involved in the healthy maintenance of animals in the laboratory or animal house. This book is divided into eight six units of study of the physical requirements of animals, physiological...
Editeur :
Pergamon
Parution :
2013-10-22
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Farm Planning with Linear Programming: Concept and Practice focuses on concepts and methods in farm planning. The book first discusses the principles of farm planning, including elements of farm planning problems, summary, and review questions. The text highlights farm...
Editeur :
Butterworth-Heinemann
Parution :
2013-10-22
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Comparative Experiments with Field Crops is a guide on how to organize comparative experiments about field crops. The book is divided into two parts. Part I deals with how to do and interpret field experiments; the planning of field experiments and special...
Editeur :
Butterworth-Heinemann
Parution :
2013-10-22
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The Origins of Agriculture: An Evolutionary Perspective presents an alternative approach to understanding cultural variation and change. It aims to demonstrate that domestication and the origin of agricultural systems are best understood by attempting to explicate the...
Editeur :
Academic Press
Parution :
2013-10-22
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When the first edition of this book appeared in 1978, it was warmly received. Most readers and reviewers especially valued the extensive coverage of the literature in the chapters dealing with the different crops. ``... a valuable and timely addition to plant breeders...
Editeur :
Elsevier Science
Parution :
2013-10-22
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This authoritative work has been written by a man whose career as an active wheat geneticist has spanned sixty years and has earned him a world-wide reputation. The book contains descriptions and much original data on genetical and cytogenetical findings concerning...
Editeur :
Elsevier Science
Parution :
2013-10-22
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The Manual for Australian Agriculture is a collection of information related to agriculture gathered from different Australian government agencies that are directly or indirectly concerned with agriculture. The book covers related topics such as land utilization and...
Editeur :
Butterworth-Heinemann
Parution :
2013-10-22
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Potato Diseases presents the practical experience and scientific research in production and the diseases of the seed potato. The book features chapters on bacterial and fungal diseases, diseases caused by viruses, viroids, and mycoplasmas and by nematodes and insects,...
Editeur :
Academic Press
Parution :
2013-10-22
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A Practical Course in Agricultural Chemistry provides practical methods in agricultural chemistry. This book discusses the major developments in agricultural analysis, including the atomic absorption technique and gas chromatography. Organized into six chapters, this...
Editeur :
Pergamon
Parution :
2013-10-22
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This book explains the use of an ecological way of farming, with modern practical applications, to make the fullest use of land resources and the best utilization of available capital and labour. In analyzing the vital relationship between soil, plant, animal and man,...
Editeur :
Pergamon
Parution :
2013-10-22
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Cereal Production documents the proceedings of the Second International Summer School in Agriculture held by the Royal Dublin Society in July 1982. This book relates individual disciplines to the central concept in cereal production, which is the optimization of yield...
Editeur :
Butterworth-Heinemann
Parution :
2013-10-22
PDF sans DRM
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