Téléchargez le livre : Seaweed Sustainability

Seaweed Sustainability

Food and Non-Food Applications

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Éditeur :

Academic Press


Paru le : 2015-08-27



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Description
Seaweed Sustainability: Food and Non-Food Applications is the only evidence-based resource that offers an abundance of information on the applications of seaweed as a solution to meet an increasing global demand for sustainable food source. The book uncovers seaweed potential and describes the various sources of seaweed, the role of seaweeds as a sustainable source for human food and animal feeds, and the role of seaweed farming for sustainability. In addition to harvesting and processing information, the book discusses the benefits of seaweed in human nutrition and its nutraceutical properties. - Offers different perspectives by presenting examples of commercial utilization of wild-harvested or cultivated algae, marine and freshwater seaweeds - Discusses seasonal and cultivar variations in seaweeds for a better understanding of their implications in commercial applications - Includes a wide range of micro and macro algae for food and feed production and provides perspectives on seaweed as a potential energy source
Pages
472 pages
Collection
n.c
Parution
2015-08-27
Marque
Academic Press
EAN papier
9780124186972
EAN PDF
9780124199583
Informations sur l'ebook
Nombre pages copiables
47
Nombre pages imprimables
47
Taille du fichier
17142 Ko
Ce livre est accessible aux handicaps Voir les informations sur l'accessibilité
Prix
131,71 €
EAN EPUB SANS DRM
9780124199583
Informations sur l'ebook
Ce livre est accessible aux handicaps Voir les informations sur l'accessibilité
Prix
131,71 €

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