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Biographie et livres d'Aishah Bujang

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Dr. Aishah Bujang spent eight years in the industry particularly in the production prior to joining the academia. Her research mainly focused on functional foods, food processing and preservation, food packaging and shelf life, as well as natural pigments and antioxidant. In 2020, she was appointed as the Head of Halal Supply Chain at Malaysia Institute of Transport (MITRANS), Universiti Teknologi MARA (UiTM). She is a member of Malaysia Institute of Food Technologist, Professional Technologist
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Téléchargez le livre :  Innovation of Food Products in Halal Supply Chain Worldwide
Innovation of Food Products in Halal Supply Chain Worldwide

Aishah Bujang , Nina Naquiah Ahmad Nizar , Siti Aimi Sarah Zainal Abidin


Academic Press

2023-04-01

epub sans DRM

Innovation of Food Products in the Halal Supply Chain Worldwide covers the fundamentals and food guidelines of halal food production. Unlike other texts on the halal food market and halal certification, this book promotes halal product innovation by...

138,20

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