Télécharger le livre :  Food for Thought

This volume offers new insights into food and culture. Food habits, preferences, and taboos are partially regulated by ecological and material factors - in other words, all food systems are structured and given particular functioning mechanisms by specific societies and...
Editeur : Springer
Parution : 2021-09-18
Collection : Numanities - Arts and Humanities in Progress
Format(s) : PDF, ePub
147,69

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