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Biographie et livres de Bhim Pratap Singh

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Dr. Singh is Associate Professor in the Department of Agriculture and Environmental Sciences at National Institute of Food Technology Entrepreneurship & Management (NIFTEM), An Institute of National Importance (INI), under the Ministry of Food Processing Industries, Government of India. Dr. Singh has obtained his Ph.D. from the Department of Biotechnology, Bundelkhand University, Jhansi, India while working in the Indian Agricultural Research Institute-National Bureau of Agriculturally Important
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Téléchargez le livre :  Fungal Additives and Bioactives in Food Processing Industries
Fungal Additives and Bioactives in Food Processing Industries

Harinder Singh Oberoi , Shekhar Agnihotri , Bhim Pratap Singh


Springer

2025-11-16

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"Fungal Additives and Bioactives in Food Processing Industries: Challenges and Prospects" provides a comprehensive exploration of fungal bioactives and additives within the realm of food processing industries. Currently, industries’ reliance on...

210,99

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Télécharger le livre :  Postharvest Management of Fresh Produce
Postharvest Management of Fresh Produce: Recent Advances critically addresses the latest issues, challenges, and technological advancements in postharvest management of fresh commodities, especially fruits, nuts, and vegetables. The book covers the intriguing...

Editeur : Academic Press
Parution : 2023-07-29
epub sans DRM

137,15

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Télécharger le livre :  Microbial Endophytes and Plant Growth
Microbial Endophytes and Plant Growth: Beneficial Interactions and Applications explains how modern molecular tools can unlock the plant's microbial network, building the bridge between plant and environment. Chapters describe the usefulness of the endophytic microbiome...

Editeur : Academic Press
Parution : 2022-11-19
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163,52

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Télécharger le livre :  New and Future Developments in Microbial Biotechnology and Bioengineering: Microbial Biofilms
New and Future Developments in Microbial Biotechnology and Bioengineering: Microbial Biofilms is divided into three sections: microbial adhesion/biofilms in medical settings, microbial adhesion/biofilms in agriculture, and microbial adhesion/biofilm in the environment...

Editeur : Elsevier
Parution : 2019-10-10
epub sans DRM

195,17

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Télécharger le livre :  Advances in Endophytic Fungal Research
Plant endophytes are a potential source for the production of bioactive compounds that can fight against devastating diseases in both plants and humans. Among these endophytic microorganisms, endophytic fungi are one of the dominant group of microorganisms with a...

Editeur : Springer
Parution : 2019-02-12
Collection : Fungal Biology PDF, ePub

179,34

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Télécharger le livre :  Biology of Macrofungi
Mushrooms are fleshy fungi with a high prospective for the production of secondary metabolites including extracellular enzymes with high agricultural and biotechnological significance. Worldwide, they are well recognized as supplementary foods due to their high...

Editeur : Springer
Parution : 2019-01-24
Collection : Fungal Biology PDF, ePub

179,34

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Télécharger le livre :  Actinobacteria: Diversity and Biotechnological Applications
Actinobacteria: Diversity and Biotechnological Applications: New and Future Developments in Microbial Biotechnology and Bioengineering, a volume in the series New and Future Developments in Microbial Biotechnology and Bioengineering series, offers the latest on the...

Editeur : Elsevier
Parution : 2018-02-01
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221,55

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Télécharger le livre :  Molecular Markers in Mycology
The Kingdom fungi encompass a massive diversity of taxa with wide-ranging ecologies, life cycles, and morphologies ranging from unicellular aquatic chytrids to large mushrooms. Before molecular methods came in existence, taxonomists considered this Kingdom to be a...

Editeur : Springer
Parution : 2017-01-21
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168,79

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