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Dr Matt Taylor, Texas A&M University, USA
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Téléchargez le livre :  Handbook of Natural Antimicrobials for Food Safety and Quality
Handbook of Natural Antimicrobials for Food Safety and Quality

M Taylor


Woodhead Publishing

2014-11-04

epub sans DRM

Natural additives are increasingly favoured over synthetic ones as methods of ensuring food safety and long shelf-life. The antimicrobial properties of both plant-based antimicrobials such as essential oils and proteins such as bacteriocins are used...

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