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Make waves in your kitchen and create a feast fit for a mermaidDive into this magical under-the-sea adventure and bring the mysterious mermaids to life in this shimmering cookbook filled with pearls and sparkles. Whether you want to build a Sandcastle Cake, bake Turtle...
Editeur :
Summersdale
Parution :
2018-10-11
ePub
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Books, meet booze. From bestselling author Tim Federle (Tequila Mockingbird, Gone with the Gin) comes this all-new cocktail guide with a literary twist for bartenders, book clubs, recovering readers, and everyone in between. In this much anticipated...
Editeur :
Running Press Adult
Parution :
2018-10-09
Collection :
A Tequila Mockingbird Book
ePub
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'Like the market, the book is exciting, instructive, seductive and inspirational.' -Claudia Roden _____________An essential gift for the keen cook in your life. Borough Market is the beating heart of London's food scene. Every year millions of locals and tourists...
Editeur :
Hodder & Stoughton
Parution :
2018-10-04
Collection :
Borough Market
ePub
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Higgidy is known for its scrumptious pies and tarts. In this updated edition of their debut cookbook, co-founder and chief pie maker Camilla Stephens ventures beyond pastry with new recipes for healthy and delicious frittatas and more. Also included of course are...
Editeur :
Mitchell Beazley
Parution :
2018-10-04
ePub
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Busaba is modern Bangkok dining. Having opened its first restaurant on London's Wardour Street in 1999, the chain now has 13 restaurants across the capital and its suburbs, with a number of locations winning consumer and trade awards.Bangkok Thai: TheBusaba Cookbook...
Editeur :
Sphere
Parution :
2018-10-04
ePub
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What can we expect from the best whiskey producers in America today? Whiskey America showcases some of the most exciting new styles of whiskey and why they are so special. With fascinating interviews with some of the leading characters in the recent distilling...
Editeur :
Mitchell Beazley
Parution :
2018-10-04
ePub
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A newer, fully updated edition of The World Altas of Coffee is now available to order: ISBN 978-1-78472986-8Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as...
Editeur :
Mitchell Beazley
Parution :
2018-10-04
Collection :
World Atlas Of
ePub
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Cacao was once considered by ancient Mayan and Aztec civilisations as a food of the gods. In modern day it is undeniably one of the nature's healthiest ingredients; this Amazonian superfood is full of potent antioxidants (40 times more than blueberries), vitamins and...
Editeur :
Aster
Parution :
2018-10-04
Collection :
Aster Cookbooks
ePub
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The new LEON cookbook Big Flavours is out in Spring 2025.***LEON, the home of naturally fast food, has created a collection of more than 100 fuss-free, full-of-flavour recipes for main course dishes that you can create with only one cooking pot, pan or baking...
Editeur :
Conran Octopus
Parution :
2018-10-04
Collection :
Leon
ePub
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The whisky-lover's companion to everything whisky and everything cocktail. From the Old Fashioned to the Manhattan, and the Godfather to the Irish Coffee, whisky cocktails are some of the most famous and fanciful tipples. Whisky Cocktails is a collection of classic and...
Editeur :
Pyramid
Parution :
2018-10-04
ePub
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The rum-lover's companion to everything rum and everything cocktail. From the Mojito to the Daiquiri, and the Mai Tai to the Piña Colada, rum cocktails are some of the most famous and fabulous tipples. Rum Cocktails is a collection of classic and contemporary cocktail...
Editeur :
Pyramid
Parution :
2018-10-04
ePub
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Winner, 2019 IACP Award for Best Book of the Year in Food MattersNamed one of the Best Food Books of the Year by The New Yorker, Smithsonian, The Boston Globe, The Guardian, and moreMAD Dispatches: Furthering Our Ideas About Food Good food is the common ground shared by...
Editeur :
Artisan
Parution :
2018-10-02
Collection :
Dispatches
ePub
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Make your next beer your best beer with this revised and expanded version of the popular guide to homebrewing. Want to take total control of the beer-making process? Move beyond extract brewing and go all-grain. Richly illustrated and easy to follow, Homebrew...
Editeur :
Union Square & Co.
Parution :
2018-10-02
ePub
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Build-a-Bowl is a fun and healthy way to put good food on the table! Popular food blogger and teacher Nicki Sizemore’s fuss-free method starts with a grain base, whether it’s a popular favorite such as brown rice or an ancient grain like farro. Add a layer...
Editeur :
Storey Publishing, LLC
Parution :
2018-10-02
ePub
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'Ireland's answer to Delia and Nigella' Sunday Telegraph Stella magazine'Our first lady of food' Irish Independent'There's not much this gourmet grande dame doesn't know' Nigel SlaterNearly 30 years on from the original Simply Delicious book and TV series, Darina Allen...
Editeur :
Kyle Books
Parution :
2018-09-27
ePub
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Your new Instant Pot multi cooker could be the most useful kitchen appliance you will ever own. This book will tell you everything you need to know about the Instant Pot so that you can get the best out of its seven functions and cook quick, easy and delicious food for...
Editeur :
Robinson
Parution :
2018-09-27
ePub
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In Ciderology, Gabe Cook, aka 'The Ciderologist,' leading global cider expert, shares his passion for all things cider (and perry!), with an essential history of the drink and production processes, and a round-the-world tour of the most important and exciting cider...
Editeur :
Spruce
Parution :
2018-09-27
ePub
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*OBSERVER FOOD MONTHLY'S #1 FOOD BOOK OF 2018*'This is a cookbook everyone should have in their kitchen. I will certainly have it in mine.' - Ruth RogersFrom Joseph Trivelli, co-head chef of the world-renowned River Café, comes the ultimate classic guide to laid-back,...
Editeur :
Seven Dials
Parution :
2018-09-20
ePub
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Spoil yourself without spoiling yourself! Alcohol-free drinks have never been more glamorous thanks to this stunning new book by Andrea Waters and Catherine Salway, founders of the hugely popular Redemption Bar. Learn how to make delicious, alcohol-free cocktails and...
Editeur :
Kyle Books
Parution :
2018-09-20
ePub
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'Every once in a while you find a cook book that stands out from the crowd; this is one such book.' ⭐ ⭐⭐⭐⭐'A great gift for any foodie...I'm sure it'll become one of my most used cookbooks.' ⭐ ...
Editeur :
Hodder & Stoughton
Parution :
2018-09-20
ePub
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