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Winner of Fortnum & Mason Food and Drink Awards Drink Book Award 2019Shortlisted for the André Simon Drinks Book of the Year Award'Masterfully written, beautifully photographed' Nigel SlaterThis journey to the world's finest teas, captured in extraordinary photography,...
Editeur :
Mitchell Beazley
Parution :
2018-08-30
ePub
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Bourbon is booming, and this guide will teach you all you need to know.Eric Zandona - spirits specialist at the American Distilling Institute - explores 140 of the finest bourbons in the world, from the big-name classics to tiny craft distilleries, with flavour profiles...
Editeur :
Mitchell Beazley
Parution :
2018-08-30
ePub
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Turn your kitchen into a winter wonderland with Gingerbread Wonderland. With recipes ranging from simple gingerbread men and women to more detailed scenes such as houses and a carousel, Mima Sinclair's new cookbook is suitable for the whole family. It's packed with fun...
Editeur :
Kyle Books
Parution :
2018-08-23
ePub
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Food needs salt. The quantity is a matter of personal taste but some presence is essential and little is more disappointing from the eating perspective than a plate of food that looks fabulous and tastes of very little. It shows the cook's priorities are all wrong, that...
Editeur :
Kyle Books
Parution :
2018-08-23
ePub
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Nadia Sawalha has always loved cooking, but until recently rarely ate her own food. Like a lot of women, whilst her family tucked in to delicious dishes, she nibbled on diet food. Later, ravenously hungry, she binged, somehow convincing herself that the calories didn't...
Editeur :
Kyle Books
Parution :
2018-08-23
ePub
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THE PERFECT GIFT FORTHE FOODIE IN YOUR LIFE!The Sunday Times number one bestselling cookbook and the fastest selling vegan cookbook of all time.'She has become the biggest thing in healthy eating' - The Times100 all-new plant-based recipes - by bestselling author...
Editeur :
Yellow Kite
Parution :
2018-08-23
ePub
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THE SERIES 9 TIE-IN BOOKMore than 100 beautiful and mouth-watering sweet and savoury bakes, from Paul Hollywood, Prue Leith and all the series 8 and 9 bakers.As well as helpful hints, tips and tricks, and easy step-by-step instructions and photographs throughout. On...
Editeur :
Sphere
Parution :
2018-08-23
ePub
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'[One of the top] three best plant-based cookbooks.' You Magazine 'There's a globe full of ingredients to explore and discover.' Food & Travel magazine Salads are fresh, healthy and delicious - and infinitely adaptable. Katie and Giancarlo show how salads are perfect...
Editeur :
Kyle Books
Parution :
2018-08-23
ePub
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The key to a healthy diet is variety, and given that such a mixture of ingredients can be added to soups, it is easy to include a wide range of essential vitamins, minerals, protein, complex carbohydrates and healthy fats, which are all vital for energy, growth,...
Editeur :
Aster
Parution :
2018-08-23
ePub
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Comer bien ahorrando dinero, tiempo y energía es posible. Este libro le ofrece una serie de recetas para elaborar platos económicos, sanos y sabrosos, equilibrados desde el punto de vista nutricional y adecuados para toda la familia. Con ingredientes que se pueden...
Editeur :
De Vecchi Ediciones
Parution :
2018-08-22
ePub
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Imagine que está de vacaciones en México, gracias a la fuerza y el color de los platos inspirados en la cocina tex-mex. Una mezcla de culturas, aromas y sabores para unas recetas fáciles de realizar y que llevan ingredientes que ahora puede encontrar fácilmente: chiles,...
Editeur :
De Vecchi Ediciones
Parution :
2018-08-22
ePub
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The yummy Brummie returns! Glynn's first book, Cracking Yolks and Pig Tales, shared behind-the-scenes stories and exciting dishes from his Michelin-starred restaurant, Purnell's. Now he's back with an enticing selection of recipes inspired by the success of Purnell's...
Editeur :
Kyle Books
Parution :
2018-08-13
ePub
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From traditional toffee, fluffy clouds of marshmallow and creamy maple and pecan fudge to sherbet with lolly dippers, the recipes in Sweet Things are the stuff of childhood dreams. Soft, delicately flavoured nougat bars, topped with vanilla caramel and covered in...
Editeur :
Kyle Books
Parution :
2018-08-13
ePub
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Sweet cherries, juicy oranges, succulent strawberries, tongue-tingling limes - everyone has a favourite fruit, though too often many of us just eat it as it comes, or stick to classics such as apple crumble. In this inspiring collection of seasonal recipes, Annie Rigg...
Editeur :
Kyle Books
Parution :
2018-08-13
ePub
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Every day there are mouths to feed and meals to cook and yet of course this is often just one in a very long list of tasks that also need to be accomplished and so it's no surprise that the perennial question 'What's for dinner?' causes our stress levels to rise....
Editeur :
Kyle Books
Parution :
2018-08-06
ePub
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From a simple matcha latte, to ice cream, infused salt, smoothie bowls, tea loaves and homemade beauty recipes, The Matcha Cookbook explores the history, health benefits and 50 delicious recipes using this super healthy ingredient.As an ingredient, matcha is growing...
Editeur :
Aster
Parution :
2018-08-02
Collection :
Aster Cookbooks
ePub
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Larousse Gastronomique is the world's classic culinary reference book, with over 35,000 copies sold in the UK alone.Larousse is known and loved for its authoritative and comprehensive collection of recipes. Here it is brought up to date for 2009 in an attractive edition...
Editeur :
Hamlyn
Parution :
2018-08-02
Collection :
Editions Larousse
ePub
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Taste the rainbow with this celebration of colour and creativity! Mima Sinclair has pulled out all the stops in creating a collection of delicious cakes, cupcakes, biscuits, small bakes and desserts that will brighten anyone's day. Rainbow design and unicorns are on...
Editeur :
Kyle Books
Parution :
2018-07-30
ePub
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In 2009, Paul, Stella and Mary McCartney launched the Meat Free Monday campaign as a simple and straightforward idea to show everyone the value of eating less meat - and to make it easier for us all to do so. The Meat Free Monday Cookbook is for everyone who shares the...
Editeur :
Kyle Books
Parution :
2018-07-30
ePub
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From the ABC to the Manhattan and the Negroni to the Zombie, The Cocktail Bible is an A-Z collection of 200 classic and contemporary cocktails. With tips and techniques, quotes and notes, this alphabetical anthology will interest the curious and dare the adventurous....
Editeur :
Pyramid
Parution :
2018-07-19
ePub
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