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*A DECANTER BEST SPIRITS BOOK OF 2024*'[In Fine Spirits offers] an approachable and informative introduction to the world of distilled drinks. The writing is clear, engaging yet authoritative, able to break down complexity with unpretentious accuracy. Anecdotes,...
Editeur :
Mitchell Beazley
Parution :
2024-10-10
ePub
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Winner, IACP Award, Best Book of the Year in Literary Food WritingFrom Emmy Award-winning chef Tom Colicchio—a cookbook and memoir that shares an exclusive look inside the mind and kitchen of the beloved restaurateur and TV personality * Named a Best Book of...
Editeur :
Artisan
Parution :
2024-10-08
ePub
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A definitive, joyful cookbook of new-fangled gelatin recipes for cooks who want to explore this trendy throwback ingredient. Gelatin is back and exploding on the culinary scene. According to two-time Emmy winning producer Peter DiMario, whose pandemic hobby took him...
Editeur :
Workman Publishing Company
Parution :
2024-10-08
ePub
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IACP Award Winner, International Cookbook of the Year Explore a lifetime of recipes that capture the flavor and energy of Egypt, from celebrated chef Michael Mina. "Outstanding... [and] accessible for home cooks of all levels and familiarity with Middle...
Editeur :
Voracious
Parution :
2024-10-08
ePub
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'There is no-one whose recipes I trust more' India Knight'Packed with calm guidance, reliable practical advice, and recipes that for me hit that seasonal sweet spot between cosiness and elegance' Nigella Lawson'Genuinely the best Christmas cookbook in my collection'...
Editeur :
Headline Home
Parution :
2024-10-03
ePub
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'As soon as I read The Elements of Baking, I knew it would have a permanent spot on my kitchen bookshelf.' Dorie Greenspan, New York Times bestselling author of Baking with DorieArmed with a PhD in Inorganic Chemistry, Katarina Cermelj lays out the science behind baking...
Editeur :
Yellow Kite
Parution :
2024-10-03
ePub
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From creamy fromage blanc to buttery Brie, from tangy Gorgonzola to extra-sharp Cheddar, and from crumbly Trentingrana to smoky Slovenská Parenica, this comprehensive reference provides a complete overview of cheeses from around the globe.
Twenty-four cheese...
Editeur :
Flammarion
Parution :
2024-10-02
Collection :
Pratique
PDF, ePub
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In an exploration of her own experience as a first-generation American, Kristina Cho, author of the award-winning baking book Mooncakes and Milk Bread, offers 100 recipes that blend the flavors of traditional Cantonese cooking with California ingredients and a...
Editeur :
Artisan
Parution :
2024-10-01
ePub
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2025 JAMES BEARD AWARD WINNER, Emerging Voice in BooksONE OF THE BEST COOKBOOKS OF THE YEAR:New York Times, Washington Post, Bon Appetit, Food & Wine, Los Angeles Times, EATER, Delish, Latina Magazine, Tasting Table, Robb Report, The Local Palate,...
Editeur :
Union Square & Co.
Parution :
2024-10-01
ePub
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Welcome to Zehra’s kitchen, where good food, family, and nutrition meet! Muslims from all around the world start each meal by saying "Bismillah" which means “I begin in the name of God”. Similar to the practice of saying grace before you eat,...
Editeur :
Balance
Parution :
2024-10-01
ePub
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Based on the hugely popular courses at Darina Allen's Ballymaloe Cookery School, this book reveals the lost art of making creamy butter and yoghurt, keeping a few hens in the garden, home-curing and smoking bacon, and even foraging for food in the wild.So many of our...
Editeur :
Kyle Books
Parution :
2024-10-01
ePub
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Everything you need to know about cocktails from the cookery experts LarousseLearn how to make exquisite cocktails in the comfort of your own home. With more than 200 inventive recipes and a complete guide to cocktail-making equipment, this book will help you master all...
Editeur :
Hamlyn
Parution :
2024-10-01
Collection :
Editions Larousse
ePub
Offre spéciale
-67%
2,99€
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Become an olive oil expert with this fun guide Everyone loves a good bottle of EVOO. That's Extra Virgin Olive Oil, in case you didn't know. Olive Oil For Dummies is full of things you might not know about how to taste, buy, store, and use this incredible—and...
Editeur :
For Dummies
Parution :
2024-09-30
PDF, ePub
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The new Great British Bake Off book ties into the 2024 season of the UK's most popular cooking show. Indulge in the very best comfort bakes that you'll want to make time and again, with recipes from Paul, Prue and the bakers.This new book showcases 80 wonderful bakes...
Editeur :
Sphere
Parution :
2024-09-26
ePub
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Blending history, monarchy, and gastronomy, Tom Parker Bowles guides the reader on an adventure across royal culinary historyFrom breakfasts, picnic lunches and dinners, to coronations and state banquets, Cooking and the Crown showcases an abundance of beloved royal...
Editeur :
Aster
Parution :
2024-09-26
ePub
Offre spéciale
-94%
16,99€
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The latest cookbook from the much-loved Asian and japanese-inspired restaurant brand, celebrating wagamama's travels across the Asian continent in 70 all-new and authentic recipes, from hot honey-fried chicken to noodles on the go.Journeying from the restaurants' own...
Editeur :
Kyle Books
Parution :
2024-09-26
ePub
Offre spéciale
-93%
13,99€
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Winner, IACP Award, Best Book of the Year, AmericanFinalist, James Beard Award, U.S. FoodwaysAward-winning author of Mosquito Supper Club, Melissa Martin shares a year in the life of South Louisiana cooking and all the dishes that are eaten to celebrate life’s big...
Editeur :
Artisan
Parution :
2024-09-24
ePub
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A NEW YORK TIMES BEST COOKBOOK OF THE YEAR • A BON APPÉTIT BEST COOKBOOK OF THE YEAR • A WASHINGTON POST BEST COOKBOOK OF THE YEAR • A NATIONAL POST BEST COOKBOOK OF THE...
Editeur :
Voracious
Parution :
2024-09-24
ePub
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The pastabilities are limitless with just one box of pasta, one pot, and one pan—when you’re cooking with these easy, flavor-packed recipes from #1 bestselling author Jeffrey Eisner Nothing is im-pastable with these flavor-packed recipes from Jeffrey...
Editeur :
Voracious
Parution :
2024-09-17
ePub
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Your companion to the easy, family-friendly diet that anyone can follow The Mediterranean Diet incorporates the foods and eating habits of the Mediterranean to improve your health and promote longevity. Mediterranean Diet For Dummies shows you that you don't have to...
Editeur :
For Dummies
Parution :
2024-09-17
PDF, ePub
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