Télécharger le livre :  Ginger Pig Farmhouse Cook Book

The highly successful Ginger Pig brand is a byword for high-quality meat and meat cookery. In their second book, Ginger Pig owner Tim Wilson and Fran Warde share recipes from the Ginger Pig farmhouse kitchen table. From how to cure meat to making preserves, from the...
Editeur : Mitchell Beazley
Parution : 2014-06-19

Format(s) : ePub
3,99

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Télécharger le livre :  Ginger Pig Meat Book

Packed with expert information on every aspect of buying, preparing and cooking meat.Tim Wilson and Fran Warde have teamed up to create this comprehensive reference work and inspirational collection of recipes. For each type of meat, the book recommends the best breeds,...
Editeur : Mitchell Beazley
Parution : 2014-06-02

Format(s) : ePub
4,49

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