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Biographie et livres de Gaurav Rajauria

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Gaurav Rajauria, M.Sc., Ph.D., MRSC, is a Lecturer in Bioeconomy at the Munster Technological University, Ireland. His primary research interest aims at mining and characterizing functional ingredients from underutilized marine resources and agri-food waste/side streams. He is exploring a number of emerging technologies for pre-treatment and extraction purposes and establishing bioactive based biorefineries from underutilized biomass. His research also focuses on improving the food quality, food
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Téléchargez le livre : Innovative and Emerging Technologies in the Bio-marine Food Sector
Innovative and Emerging Technologies in the Bio-marine Food Sector

Marco Garcia-Vaquero , Gaurav Rajauria

Academic Press

2021-11-30

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Innovative and Emerging Technologies in the Bio-marine Food Sector: Applications, Regulations, and Prospects presents the use of technologies and recent advances in the emerging marine food industry. Written by renowned scientists in the field, the...

178,67 €

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Tous les livres numériques de Gaurav Rajauria en PDF et EPUB

2 Livre(s)
Télécharger le livre : Recent Advances in Micro- and Macroalgal Processing
Recent Advances in Micro- and Macroalgal Processing
Gaurav Rajauria , Yvonne V. Yuan
Recent Advances in Micro- and Macroalgal Processing A comprehensive review of algae as novel and sustainable sources of algal ingredients, their extraction and processingThis comprehensive text offers an in-depth exploration of the research and issues surrounding the...

Editeur : Wiley-Blackwell
Parution : 2021-04-15
Collection : IFST Advances in Food Science PDF, ePub

203,13 €
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Télécharger le livre : Fruit Juices
Fruit Juices
Gaurav Rajauria , Brijesh K. Tiwari
Fruits Juices is the first and only comprehensive resource to look at the full scope of fruit juices from a scientific perspective. The book focuses not only on the traditional ways to extract and preserve juices, but also the latest novel processes that can be...

Editeur : Academic Press
Parution : 2017-11-24
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234,83 €
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