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Known traditionally for its dramatic landscapes, the South of France is becoming one of the most vibrant and exciting of French vineyard areas. Every key wine area is covered from Banyuls on the Spanish border to the island of Corsica. The key wine producers and their...
Editeur :
Mitchell Beazley
Parution :
2003-05-15
ePub
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Steven Raichlen, a national barbecue treasure and author of The Barbecue! Bible, How to Grill, and other books in the Barbecue! Bible series, embarks on a quest to find the soul of American barbecue, from barbecue-belt classics-Lone Star Brisket, Lexington Pulled Pork,...
Editeur :
Workman Publishing Company
Parution :
2003-04-22
Collection :
Steven Raichlen Barbecue Bible Cookbooks
ePub
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How did Australia achieve such phenomenal success in its wine business? Historian and critically acclaimed wine writer Nicholas Faith gives an indepth account of the growth and international boom of Australia's wine industry and describes how these wines have risen to...
Editeur :
Mitchell Beazley
Parution :
2003-04-17
ePub
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In this unrivaled practical guide, one of America's most widely respected cookbook authors distills his vast knowledge and experience into the 100 essential techniques that every cook needs to know. Seven hundred and fifty photographs unravel the mysteries of the...
Editeur :
Artisan
Parution :
2003-04-05
ePub
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After Europe, Latin America is one of the major wine producing areas of the world, yet very little has been written about its wines. This title follows the transformation of winemaking in these countries, examines in detail each of the wine-growing areas, and explains...
Editeur :
Mitchell Beazley
Parution :
2003-02-13
ePub
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This reference to the 22 wine regions of Hungary shows how this country, with its once-proud wine tradition, reinvented itself after 45 years of communism, during which time the entire structure of grape growing and wine production was changed out of recognition. The...
Editeur :
Mitchell Beazley
Parution :
2003-02-13
ePub
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Crucial formulas for baking success--an updated edition of the classic reference What do virtually all breads and desserts have in common? They rely on baking formulas, the building block "recipes" that every serious baker must master. For example, behind every...
Editeur :
Wiley
Parution :
2003-01-07
PDF
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The essential-and accessible-guide to the science of baking Baking is as much a science as an art. That's why, in addition to mastering basic techniques and recipes, every baker must also learn about the science that underlies the baking craft. Guided by contemporary...
Editeur :
Wiley
Parution :
2003-01-03
PDF
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Delicious, healthy holiday dishes that everyone can enjoy The Diabetes Holiday Cookbook takes the worry out of holiday menu planning and food preparation for people with diabetes and those who love them. Bursting with flavorful recipes for every occasion, this...
Editeur :
Wiley
Parution :
2002-07-31
PDF
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If you're accustomed to seeing cranberries only in juice bottles or in cans of jellied sauce at Thanksgiving dinner, you have a delightful surprise awaiting. Here are thirty-one fresh and delicious recipes that will inspire you to enliven your cooking with...
Editeur :
Storey Publishing, LLC
Parution :
2002-07-15
Collection :
Storey Country Wisdom Bulletin
ePub
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This fully illustrated collection of nutritious, non-alcoholic drink recipes--each accompanied by a complete nutritional analysis--is now available in a convenient trade paperback format.This A-to-Z "juice bartender's guide" offers tasty, healthy, inventive and...
Editeur :
Black Dog & Leventhal
Parution :
2001-09-01
ePub
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"The biggest, baddest, best salute to our passion for barbecue, in glorious full-color, from “America’s master griller” (Esquire). A celebration of sizzle and smoke, Steven Raichlen’s award-winning The Barbecue! Bible unlocks the...
Editeur :
Workman Publishing Company
Parution :
2001-05-01
Collection :
Steven Raichlen Barbecue Bible Cookbooks
ePub
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From award-winning authors Jeffrey Alford and Naomi Duguid, this book is a glorious combination of travel and taste, presenting enticing recipes in "an odyssey rich in travel anecdote" (National Geographic Traveler).Hot Sour Salty Sweet’s more than 175...
Editeur :
Artisan
Parution :
2000-10-07
ePub
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Sensational Recipes for Nature's Perfect FoodDid you know that soy has been proven to reduce the risk of heart disease? It's true! In fact, soy not only benefits the heart but also: Reduces the risk of stroke and breast, colon, and prostate cancerDecreases the symptoms...
Editeur :
Storey Publishing, LLC
Parution :
2000-08-01
Collection :
Storey Country Wisdom Bulletin
ePub
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11 Reasons to Drink Green TeaLowers the risk of cancerLowers the risk of cardiovascular diseaseImproves dental health and bone densityImproves the fight against flus and other viral diseasesPrevents infectionStrengthens capillariesReduces cholesterolIs a natural...
Editeur :
Storey Publishing, LLC
Parution :
2000-07-01
Collection :
Storey Country Wisdom Bulletin
ePub
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In this helpful and heartfelt book, Doris Christopher shows families how to honor and celebrate one of our most beloved traditions: togetherness around the family table. An American entrepreneur, who is also an enterprising American mom, Christopher serves up a blend of...
Editeur :
Grand Central Publishing
Parution :
2000-05-24
ePub
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Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects...
Editeur :
Storey Publishing, LLC
Parution :
1999-01-12
Collection :
Storey Country Wisdom Bulletin
ePub
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Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects...
Editeur :
Storey Publishing, LLC
Parution :
1999-01-12
Collection :
Storey Country Wisdom Bulletin
ePub
|
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects...
Editeur :
Storey Publishing, LLC
Parution :
1999-01-06
Collection :
Storey Country Wisdom Bulletin
ePub
|
Learn how to bake over 20 types of bread from scratch! You don’t have to be an experienced baker to make delicious homemade bread. This booklet includes a description of key ingredients used in breadmaking, a section on basic breadmaking techniques (from proofing...
Editeur :
Storey Publishing, LLC
Parution :
1999-01-06
Collection :
Storey Country Wisdom Bulletin
ePub
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