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Have you ever opened a box of store-bought cookies and after the first dry bite, wished you were eating a warm, fresh baked one instead? Even store-bought cookies that claim to taste homemade really can’t compare to the real thing. Well, cookie lovers, thanks to baker...
Editeur :
For Dummies
Parution :
2011-04-27
ePub
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If you thought you had to be a nutritionist to figure out a vegetarian diet, it’s actually a lot simpler than you think. Eating vegetarian, in addition to being healthy and delicious, is just plain fun. Discovering new and exotic vegetables like celeriac or kohlrabi...
Editeur :
For Dummies
Parution :
2011-04-27
ePub
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Maine food is about putting on a bib and getting messy with lobster in the summer. In the winter, it's about tossing brisket and potatoes in a pot on the back of the woodstove.Maine Classics brings the carefree spirit of those who work the land and sea to life. More...
Editeur :
Running Press Adult
Parution :
2011-04-26
ePub
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Think only master chefs can create the savory, succulent barbecue masterpieces you love to eat? Nonsense! BBQ Sauces, Rubs & Marinades For Dummies shows you everything you need to dig in, get your apron dirty, and start stirring up scrumptious sauces, magical marinades,...
Editeur :
For Dummies
Parution :
2011-04-22
PDF, ePub
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You are invited to join in appreciating this family of noble beverages, step-by-step, flavor-by-flavorWould you like to better appreciate fine distilled spirits? Whiskey & Spirits For Dummies is your complete guide to selecting and enjoying this family of noble...
Editeur :
For Dummies
Parution :
2011-04-22
PDF, ePub
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Dale Pinnock explains how the healing power of foods stretches even beyond the realms of vitamins and minerals, and involves a far more complex and beautifully wondrous group of biological compounds - phytochemicals. He shows how, when delivered in the right way, many...
Editeur :
Robinson
Parution :
2011-04-21
ePub
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Walking into a kitchen that’s filled with cooking aromas is a delightful and comforting experience. Yet, between work, chores, family obligations, and a badly needed opportunity to unwind, you find it difficult to get dinner on the table within the time limits that life...
Editeur :
For Dummies
Parution :
2011-04-20
ePub
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"A must-have book for anyone who is serious about Italian wines."—Lidia Bastianich, host of PBS?s Lidia's Italian Table "I have yet to encounter more knowledgeable guides to...Italian wine."—Piero Antinori, President, Antinori Wines "Bravo to Ed and Mary! This book...
Editeur :
For Dummies
Parution :
2011-04-18
ePub
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Forget about takeout!Have you ever had a craving for fried dumplings or hot and sour soup at midnight? Ever wonder how your local Chinese takeout makes their food taste so good—and look so easy to make? Still don’t know the difference between Sichuan, Cantonese, and...
Editeur :
For Dummies
Parution :
2011-04-18
ePub
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Treat your friends and family to freshly baked ciabatta, challah, English muffins, naan, brioche, and more. Even complete beginners can successfully bake their own bread with this encouraging in-depth course. Lauren Chattman covers standard bread-making techniques for...
Editeur :
Storey Publishing, LLC
Parution :
2011-04-16
ePub
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Bakers everywhere went crazy over Krystina Castellas Crazy About Cupcakes, and will go completely wild over these 300 clever cookie recipes. The baking phenomenon whips up delicious riffs on the classics and more adventurous offerings (like savory cornmeal olive...
Editeur :
Union Square & Co.
Parution :
2011-04-12
Collection :
Crazy About
ePub
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Fire up the grill-and everyones appetite! Americas favorite test kitchens and cooking method come together in Good Housekeepings cornerstone title that serves up more than 275 delectable recipes to prepare both indoors and out. From panini to pizzas to 35 kinds of...
Editeur :
Hearst Books
Parution :
2011-04-05
ePub
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Once upon a time, there was an easy roast chicken recipe, handed down by a fashion editor at Glamour magazine to her assistant, who was in search of a dish to prepare for dinner with her boyfriend. She made the chicken. Her boyfriend loved it. He had seconds. And...
Editeur :
Balance
Parution :
2011-04-05
ePub
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“Cristina is probably the best cook Ive ever met, other than Maya Angelou and my own mother. Shes cooked three Christmas dinners for 80 people, and I was sitting at the table for all of them.” -Oprah Winfrey For New York Times best-selling author...
Editeur :
Union Square & Co.
Parution :
2011-04-05
ePub
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On the menu: everybody’s favorite meal, deliciously prepared by the Good Housekeeping food pros, whose recipes are always triple-tested to perfection. Open this cookbook, with its stay-open hidden spiral, and you’ll find 100 mouthwatering ways to cook...
Editeur :
Hearst Books
Parution :
2011-04-05
ePub
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Good Housekeeping takes the “luck” out of potluck with ten delicious seasonal menus that are always good to go! From hearty chili for Super Bowl Sunday to Syrupy Banana-Nut Overnight French Toast to sweeten up a Mothers Day brunch, these triple-tested...
Editeur :
Hearst Books
Parution :
2011-04-05
ePub
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Nothing says “home sweet home” like the aroma of a freshly baked pie. Now its easy to bring that sweetness into your kitchen! From basic ingredients and tools to essential techniques, this magnificent little cookbook explains everything needed to make...
Editeur :
Hearst Books
Parution :
2011-04-05
ePub
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New Yorks Finger Lakes is home to the countrys fastest-growing wine region, and each year millions of tourists spill into the tasting rooms of its wineries. Filled with fun and likable characters, Summer in a Glass brings this burgeoning area to life and captures its...
Editeur :
Union Square & Co.
Parution :
2011-04-05
ePub
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Want to create tasty gluten-free meals and snacks? Gluten-Free Cooking For Dummies is loaded with more than 150 wheat-and gluten-free recipes. These sweet, spicy, and aromatic dishes prove that living the gluten-free lifestyle can be not only fun and easy, but delicious...
Editeur :
For Dummies
Parution :
2011-04-04
PDF
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The secret is out: That slow cooker that's been collecting dust in your kitchen cabinet is a wonderful and easy tool for making delicious entrees at the touch of a button. With new U.S. sales estimated at 6 million a year, more people are finding slow cookers...
Editeur :
For Dummies
Parution :
2011-04-04
ePub
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