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Pressure Cookers For Dummies gives you the lowdown on the different types of pressure cookers that exist. It also has special features of pressure cookers -- including new safety valves -- to make sure you get the modern pressure cooker best equipped to suit your needs....
Editeur :
For Dummies
Parution :
2011-04-04
ePub
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Dianne Page's collection of over 100 traditional family recipes for the slow cooker has been a bestseller for many years and is perfect for those who are buying (or thinking of buying) their first slow cooker, as well as for the expert.Now updated to cover the latest...
Editeur :
Right Way
Parution :
2011-04-01
ePub
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Wake up to the aroma of fresh bread wafting through your kitchen every morning! A dream? No. With your bread machine, it's a reality. Push a button or two and transform what seems like a laborious, time-consuming and skilled process into a spectacularly easy affair. So...
Editeur :
Robinson
Parution :
2011-04-01
ePub
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Celebrate the delicious abundance of Passover with 52 favorite recipes from Judy Bart Kancigor’s Cooking Jewish. A complete holiday in e-book form, it collects from five generations of Judy’s food-obsessed family.Included are four variations of haroset, including Goat...
Editeur :
Workman Publishing Company
Parution :
2011-04-01
ePub
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Many of us, at the best of times, struggle for inspiration when it comes to cooking – and that’s without a medical condition that may affect our eating habits and require careful management. The right diet is the foundation of a healthy lifestyle and all the more...
Editeur :
For Dummies
Parution :
2011-03-31
ePub
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Demystify the sushi bar experience Stuffed with tips and tricks - you'll roll, press, and mold sushi like a pro! From rolling sushi properly to presenting it with pizzazz, this book has everything you need to know to impress your friends with homemade maki-sushi...
Editeur :
For Dummies
Parution :
2011-03-31
ePub
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On the heels of the bestselling success of his low-calorie Now Eat This! cookbook, Rocco Dispirito expands his brand with a weight-loss program guaranteed to produce maximum results with minimum effort. Award-winning celebrity chef Rocco DiSpirito changed his life and...
Editeur :
Grand Central Life & Style
Parution :
2011-03-30
Collection :
Now Eat This!
ePub
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“Mom—I need 3 dozen cupcakes for the school bake sale…tomorrow!”Here’s the book to grab when you hear those words. Good Housekeeping comes to the rescue with 75 tasty favorites for sure-fire fundraising success. From cupcakes to brownies,...
Editeur :
Hearst Books
Parution :
2011-03-15
ePub
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With dozens of recipes for bacon, corned beef, jerky, pepperoni, and more, this no-nonsense guide is an excellent resource for preserving and storing meat. Preserve your meat properly and enjoy unparalleled flavor when you’re ready to eat it. This simple reference...
Editeur :
Storey Publishing, LLC
Parution :
2011-03-09
ePub
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Whether youre embracing a vegan lifestyle, adding a few vegan dishes to your meal plan, or cooking for a guest, this book is your road map to delicious vegan food! From Pumpkin Waffles to Polenta with Spicy Eggplant Sauce to Deep Chocolate Cupcakes (and even Mac and...
Editeur :
Hearst Books
Parution :
2011-03-01
ePub
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An illuminating account of how history shapes our diets—now in a new revised and updated Third Edition Why did the ancient Romans believe cinnamon grew in swamps guarded by giant killer bats? How did African cultures imported by slavery influence cooking in the...
Editeur :
Wiley
Parution :
2011-02-16
PDF, ePub
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Are you a student who’s fed up with making do with greasy food and monotonous ingredients? A parent who worries about your son or daughter’s mounting tendency to nip to the fast-food van at all times of the day? Then look no further! Taking into account thepressures and...
Editeur :
For Dummies
Parution :
2011-02-08
PDF, ePub
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The majority of people don’t know where to start when it comes to cooking a successful meal. Packed with easy-to-follow guidelines and recipes, this full-colour, hardback, spiral-bound edition of Cooking Basics For Dummies helps novice chefs navigate the kitchen and...
Editeur :
For Dummies
Parution :
2011-02-08
PDF, ePub
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If you’ve ever had to grapple with picky eaters who won’t touch anything but chicken nuggets and macaroni and cheese, Beth Bader and Ali Benjamin have a solution. Their unique ideas will help you present fresh foods that appeal to kids, eliminate food waste,...
Editeur :
Storey Publishing, LLC
Parution :
2011-01-19
ePub
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Practical, delicious ways to manage a gluten-free diet. If you have a wheat allergy, gluten intolerance, celiac disease, or just want to enjoy the benefits of a diet free of wheat, barley, and rye, then this handy pocket guide gets you on the gluten-free path. You’ll...
Editeur :
For Dummies
Parution :
2011-01-11
ePub
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Veganize This! shows herbivores and carnivores alike how to turn the delicious dishes from their previous butter- and beef-filled lives into tasty vegan creations that go well beyond the sprouts-and-groats fare often still associated with veganism. For the gastronomist,...
Editeur :
Balance
Parution :
2011-01-11
ePub
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Lose the sugar with recipes for sweet and savory treats that use only natural sweeteners and seasonal products: no white sugar, corn syrup, or chemical substitutes allowed. Celebrity chefs from across America contribute their favorite recipes to this unique collection,...
Editeur :
Union Square & Co.
Parution :
2011-01-04
ePub
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Let Good Housekeeping hold your hand, guiding you as you prepare tasty diet-friendly meals! Remember: people who eat at home tend to be thinner than those who eat out often. Even those who don’t feel comfortable in the kitchen can easily make these recipes, which...
Editeur :
Hearst Books
Parution :
2011-01-04
ePub
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MASTER YOUR SLOW COOKER WITH 200 MORE RECIPES FROM THE HAMLYN ALL COLOUR SERIESHaving limited time to spend in the kitchen need not mean beans on toast every night. With a slow cooker and minimal preparation time you can rustle up delicious stews, sauces and soups, as...
Editeur :
Hamlyn
Parution :
2011-01-03
Collection :
Hamlyn All Colour Cookery
ePub
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En mariant la cuisine avec une savante alchimie d’images issues du terroir Calédonien, accompagnée de photographies des voyages d’ailleurs, toutes les saveurs sont réunies pour une mise en bouche d’un voyage culinaire hors … d’oeuvre.
“Pour bien ...
Editeur :
Footprint Pacifique
Parution :
2011
PDF
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